Smoked SPG Rub – Salt, Pepper & Garlic Blend

The holy trinity of BBQ – smoked kosher salt, cracked black pepper, and granulated garlic. Built for pitmasters, backyard warriors, and flavor freaks.

Our Smoked SPG Rub is a small-batch blend of Kosher Salt, Cracked Black Pepper, and Granulated Garlic, smoked to bring authentic Texas BBQ flavor to anything it touches.

This isn’t some watered-down, corporate blend. It’s the real deal — crafted for brisket, ribs, steaks, burgers, chicken, veggies, and even popcorn!

Perfect for:

• Smoking brisket

• Seasoning steaks

• Amping up ribs

• Boosting veggies

• Spicing up breakfast eggs

• Adding Texas flavor to everything you touch

Why it Hits Different:

• Kosher salt = better bark and flavor penetration

• Cracked black pepper = serious bite and aroma

• Granulated garlic = balanced, deep flavor (no powdery mess)

• Light smokey finish = subtle enough to complement, not overpower

No fillers. No weird science. Just pure Texas craftsmanship in a bottle.

Ingredients:

Kosher salt, cracked black pepper, granulated garlic. We have to add a pinch of silicon dioxide -- so it doesn't turn into a brick).